Price is Per Pound
12 Hour Wood Smoked Prime Grade Brisket, seasoned with our Texas Ranger Rub.
Injected with our own custom marinade and seasoned with our Got Your Six rub, slow smoked 10-12 hours and hand-pulled to tender and juicy perfection.
Seasoned with our "Half-Cocked" rub, slow smoked and hand pulled.
Seasoned with our "Half-Cocked" rub and smoked to finish. For a spicier version request our "Cocked and Loaded" wings.
Price in the description
Dry Rub Seasoned with Got Your Six, smoked and finished our signature way. These are not your commercial company slab of ribs. Price is per slab.
Hand Trimmed, dry rub seasoned with Got Your Six rub and finished our signature way. Once again, these are not your commercial bbq slab of ribs. Price is per slab.
Spatchcocked and smoked for a crispy skin and juicy meat finish. Price is for half of a bird.
Made with our signature multi cheese blend sauce and finished with a smoke bath to ramp up this All-American favorite bbq side.
Sauteed with shallots and bacon
Apple cider vinegar slaw, served cold
Fan favorite. Hard wood smoked and sprinkled with your choice of Thin Blue Smoke rub.
All meats sourced from reliable providers. All sides made from scratch. Contact us to make arrangements.